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Pumpkin Chocolate Chip Muffin Baked Oats

Pumpkin Chocolate Chip Baked Oats: A Healthy and Delicious Breakfast

This hearty and flavorful baked oats recipe is a perfect way to start your day. Packed with protein, fiber, and healthy fats, it’s a nutritious and satisfying breakfast option that will keep you feeling full and energized.

The Benefits of Baked Oats

Baked oats are a healthy way to upgrade traditional oatmeal. They’re cooked in the oven, which helps to enhance the flavor and texture. Baked oats are also a good source of fiber, which can help you feel full and satisfied.

The Power of Pumpkin

Pumpkin is a nutrient-dense ingredient that’s packed with vitamins, minerals, and antioxidants. It’s also a good source of fiber and beta-carotene, which is converted to vitamin A in the body.

The Sweetness of Chocolate Chips

Chocolate chips add a touch of sweetness and indulgence to this recipe. They’re also a good source of antioxidants and can help improve mood.

How to Make This Recipe

This recipe is incredibly easy to make. Simply combine the ingredients in a bowl, pour into a ramekin, and bake. It’s a quick and easy breakfast option that’s perfect for busy mornings.

Tips for the Perfect Baked Oats

  • Use ripe pumpkin: A ripe pumpkin will be sweeter and have a richer flavor.
  • Adjust the sweetness: If you prefer a sweeter baked oats, add more maple syrup.
  • Experiment with toppings: Feel free to add other toppings, such as nuts, seeds, or fruit.
  • Make ahead: These baked oats can be made ahead and stored in the refrigerator for a quick and easy breakfast.

Enjoy this delicious and healthy breakfast!

Additional Notes:

  • This recipe is perfect for a busy weekday morning.
  • It’s a great way to use up leftover pumpkin puree.
  • For a vegan option, use a vegan egg replacer and plant-based milk.

The History of Baked Oats

Baked oats are believed to have originated in Scotland. They were a popular breakfast food during the Victorian era. Baked oats were often made with oatmeal, milk, eggs, and fruit.

The Popularity of Baked Oats Today

Baked oats have become increasingly popular in recent years. They’re a healthy and delicious alternative to traditional breakfast foods. Baked oats are also a good option for people who are following a gluten-free or vegan diet.

The Benefits of Eating a Healthy Breakfast

Eating a healthy breakfast can help you feel more energized throughout the day. It can also help you lose weight or maintain a healthy weight. Studies have shown that people who eat breakfast are more likely to maintain a healthy weight than people who skip breakfast.

Conclusion

Baked oats are a delicious and nutritious breakfast option that’s perfect for people who are looking for a healthy and satisfying meal. They’re easy to make, customizable, and can be enjoyed by people of all ages. So why not give them a try? You won’t be disappointed.

Pumpkin Chocolate Chip Muffin Baked Oats

Picture this: fall in baked oat form.
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Prep Time 5 minutes
Cook Time 25 minutes
Course Breakfast
Servings 1

Ingredients
  

  • ½ cup oats
  • 1 egg
  • ¼ cup pumpkin
  • ¼ cup milk
  • 1 tbs maple syrup
  • 1 tsp vanilla
  • tsp pumpkin spice
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • ¼ tsp turmeric
  • squeeze of lemon juice
  • big pinch salt
  • handful chocolate chips
  • flakey sea salt for topping- optional

Instructions
 

  • Preheat oven to 350 degrees. Grease oven-safe ramekin.
  • Blend everything together except for chocolate chips.
  • Pour batter into the ramekin and stir in/top with chocolate chips.
  • Bake for 20-25 minutes until golden and a toothpick comes out clean.
  • Top with flakey sea salt, let cool, and enjoy.
Keyword baked oatmeal, baked oats, healthy breakfast, pumpkin
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