Brussels and Apple Winter Salad
Ingredients
- 1 large (16oz) bag of shaved sprouts
- 1 cup pomegranate seeds
- 1 large chopped Granny Smith
- 1.5 cups toasted pecans
- 1 5 oz container shaved parm
- 1/2 cup dried cranberries
dressing:
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 4 tbs apple butter
- 1 tbs Dijon
- salt and pepper to taste
Instructions
- Mix together all ingredients for the base of the salad. Toast pecans for about 5 minutes at 400 degrees.
- Mix together all ingredients for the salad dressing. Pour over the salad and mix together.
Recipe:
Brussels and Apple salad
This healthy cold-weather salad has all the perfect pairings- toasted pecans, granny smith apples, parmesean, cranberries, pomegranate- you know the drill. Top with an apple butter and dijon dressing for a memorable meal.
Brussels and Apple Winter Salad
Ingredients
- 1 large (16oz) bag of shaved sprouts
- 1 cup pomegranate seeds
- 1 large chopped Granny Smith
- 1.5 cups toasted pecans
- 1 5 oz container shaved parm
- 1/2 cup dried cranberries
dressing:
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 4 tbs apple butter
- 1 tbs Dijon
- salt and pepper to taste
Instructions
- Mix together all ingredients for the base of the salad. Toast pecans for about 5 minutes at 400 degrees.
- Mix together all ingredients for the salad dressing. Pour over the salad and mix together.