Sun Dried Tomato Italian Chicken Meatballs
The perfect addition to a pasta dish, salad, or pasta salad.
Ingredients
- 1 lb ground chicken breast
- 1 egg
- ½ cup grated parmesan
- 1 tbs olive oil
- ¼ cup sun dried tomatoes cut into small pieces- almost minced
- a few leaves of fresh basil (optional) chopped into small pieces
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp italian seasoning (can use a little mix of dried basil and oregano as well)
- salt and pepper
Instructions
- Preheat oven to 400 degrees and line a baking sheet with parchment paper.
- Chop sun dried tomatos (and basil, if using). Mix all ingredients in a bowl.
- Roll mixture into 24 to 28 small, tablespoon-sized balls, placing on sheetpan.
- Bake for about 25 minutes until thoroughly cooked, and slightly golden on the outside.
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