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–+ servings

Sea Salt Cottage Cheese Brownies

The fluffiest brownies ever!!! These cottage cheese brownies are moist and airy, and have the perfect balance of salty and sweet. The cottage cheese adds a little boost of protein to an already healthier brownie base. Warning- addicting!!!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dessert
Servings 9 slices

Ingredients
  

  • 1 cup cottage cheese I use low fat
  • 1/2 cup maple syrup
  • 1 tsp baking powder
  • 1/2 cup flour
  • 1 big pinch salt
  • 1/2 cup cocoa powder
  • 2 eggs
  • 1/4 cup melted chocolate chips
  • 1/4 cup chocolate chips
  • Flakey sea salt for topping

Instructions
 

  • Preheat oven to 350 degrees and grease an 8x8 dish or line with parchment paper
  • Blend everything together except non-melted chocolate chips.
  • Pour batter into 8x8 dish and top with chocolate chips
  • Bake at 350 for 25-30 mins until firm-ish
  • take out of the oven and top with flakey sea salt
Keyword brownies, cottage cheese
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